Photo courtesy of https://www.piquafarmersmarket.com/
Today I went to a farmer’s market in the next town over! I am a huge fan of the idea of them, but have never actually been to one before. Most of the time, they’re too early in the morning for me (anything before noon is too early for me), but this one was in the afternoon. I am a supporter of others supporting small businesses and believe in buying things from actual people, the whole “farm to table” ideal. Of course, that’s just in a perfect world. In the real world it’s difficult to not get McDonald’s and buy tons of groceries from Walmart, because they have what you need at any hour of the day, and it’s cheaper.
Anyways, this farmer’s market was pretty small, but they closed down one of the more mainstream roads for it. I had no idea what I wanted to get or what was even available, so I went up and down the middle for awhile and probably looked suspicious as hell. One vendor had nothing but honey, another had handmade jewelry, one had baked goods, and a lot of them had vegetables. I ended up getting lemon bars from a nice Amish family, and green onions for a dollar from another Amish family!
I’ve always thought it would be so fun to have a stand at a farmer’s market and sell the produce I worked so hard to grow. Agriculture is fascinating to me, and maybe it’s just because of where I live, but I love seeing the plants grow and bear fruit. I mean, one day you have a seed, and soon enough you have food! It’s amazing! It’s hard work that actually ends up providing something useful, it’s never effort in vain, you know? Someday I’d like to have chickens, and sell the eggs, or keep bees and sell honey, nothing fancy, just helping provide for my community. All of this post should be read in a country accent, by the way.
If anyone knows something that the green onions would be perfect for, please tell me, because it’s a pretty good amount and I’m always lookin’ to get cookin’! And as always, have a great day!