Store-Bought VS Food Network Recipe: Butternut Squash Soup
I fucking love soup, man.
Soup is the greatest food known to mankind. There’s so many different types, so many different flavors and endless possibilities as to what can be created. Some soups have grains, some have meat, some have cheese, it all depends. Some are chunky, some are creamy, and others broth-y. Honestly, you can make any kind of soup, it’s truly magical!
One soup I really love is butternut squash. It’s creamy, flavorful, and reminds me of my favorite time of the year, fall. Also, it’s orange. How many foods do you eat that are orange?!
So I decided to try and make some butternut squash soup from scratch. I love Food Network, so I usually use them for most recipes, and I found one for butternut squash soup here. While I was at Kroger getting the ingredients, I decided to pick up a box of ready-to-eat butternut squash soup to compare it to the homemade version. So I bought Imagine Creamy Butternut Squash Soup. It was just the first box of butternut squash soup I saw, so I grabbed it, I didn’t realize it was organic or anything. When I went to their website, it says it’s also vegan, kosher, gluten free, soy free, and dairy free! So that’s interesting. The homemade version was made with chicken stock and butter, so it does not meet the same qualifications as the Imagine one. The homemade one is on the right, store-bought on the left.
Anyways, I made both, and had my dad and friend taste test them. They both liked the homemade version better. The homemade version was much thinner, not creamy at all, weirdly gritty (like orange juice pulp kind of), and had chunks of onion in it. The store-bought was pretty thick, really creamy, definitely on the sweeter side (like a lot of nutmeg or cinnamon flavor), and overall pretty good.
So, by majority vote, the Food Network version wins, but I didn’t really like it. It was far too thin. The flavor was fine (make sure to add a lot of salt), and I liked the onions, but it just wasn’t what I was looking for in butternut squash soup.
What’s your favorite kind of soup? What’s the best recipe you know for butternut squash soup? Let me know, and have a great day!